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Kitchen Menu

Small Plates To Share

Pan Con Tomate
£5.50

Grated tomato & garlic served on toasted ciabatta. V , VE

Meatball Bruschetta
£5.50

Our signature meatballs, only smaller, served on toasted ciabatta

Harrington’s Meatballs
£5.50

Cooked in a Napoli sauce with a drizzle of basil pesto

Lamb Moussaka
£6.50

Layers of mixed vegetables, seasoned lamb, bechamel & Parmesan cheese, oven cooked.

Spicy Potatoes (v)
£6.50

Cooked in cayenne pepper, sweet paprika and tomato sauce, served with garlic mayonnaise

Marinated Olives (v)
£4.50

Marinated in garlic, fresh coriander, chilli, olive oil, oregano and white wine

Chicken Katsu
£7.50

Chicken strips coated in panko breadcrumbs and coated in our homemade Katsu curry sauce.

Spicy Chicken Wings
£6.50

Marinated in garlic, fresh coriander, chilli, sweet paprika and white wine

Calamari
£6.00

Seasoned calamari, deep fried and served with a crisp salad and garlic mayonnaise

Beef Lasagna
£6.50

Cooked in a bolognese sauce

Veg Lasagne (V,VE)

£6.50 Layers of mixed vegetables cooked in a Napoli sauce

Pork Ribs
£7.50

Cooked in a barbecue sauce

Garlic King Prawns
£7.00

Cooked in garlic, onions, chilli, tomato and white wine

Spanish Omelette
£5.50

A classic dish made of potatoes, onions, eggs and fresh parsley, served hot or cold

Pollo Al Ajillo
£6.50

Chicken breast cooked in garlic and white wine and served with crispy potatoes and roasted garlic.

Garlic bread
£6.00

Garlic Bread with or without cheese.

Calamari
£6.00

Seasoned calamari, deep fried and served with a crisp salad and garlic mayonnaise

Beef Lasagna
£6.50

Cooked in a bolognese sauce

Veg Lasagne (V,VE)
£6.50

Layers of mixed vegetables cooked in a Napoli sauce

Pork Ribs
£7.50

Cooked in a barbecue sauce

Garlic King Prawns
£7.00

Cooked in garlic, onions, chilli, tomato and white wine

Spanish Omelette
£5.50

A classic dish made of potatoes, onions, eggs and fresh parsley, served hot or cold

Pollo Al Ajillo
£6.50

Chicken breast cooked in garlic and white wine and served with crispy potatoes and roasted garlic.

Garlic bread
£6.00

Garlic Bread with or without cheese.

Lamb Arancini
£7.00

Rice balls filled with lamb ragu.

Roasted Pepper Stuffed with Hake
£6.50

Oven roasted pepper filled with rice, vegetables & hake.

4oz Fillet Mignon
£13.50

Cooked to order and served with homemade peppercorn sauce.

Mozzarella Croquettes
£6.00

Creamy mashed potatoes filled with mozzarella and coated in breadcrumbs. V

Garlic King Prawns
£7.00

Cooked in garlic, onions, chilli, tomato and white wine

Chicken & Pancetta Pate
£7.50

Chicken liver & pancetta, onion and garlic, perfectly seasoned and served with caramelised onion chutney and toasted bread.

All served with seasoned fries & side salad.

Not For Sharing

Sharing Platters

Antipasti Platter for 2
£17.50

Selection of cured meats, marinated olives, cheese and breads

Vegetable Platter for 2
£17.50

Selection of vegetables, breads, cheeses and hummus

Harringtons Bar & Eatery
77a Eccleston Street Prescot
01514311888,
Opening hours

Mon – Weds: Closed

Thurs – Fri: 17:00 – 22:00 pm

Sat: 10:00 – 12:00 / 14:00-22:30

Sun: 10:00 – 12:00 / 14:00-19.00